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카제노사토 토쿠베츠혼조조 (風の里 特別本醸造)

도쿠베츠 혼죠조 (特別本醸造酒)

요로 주조 주식회사

(養老酒造株式会社)

카제노사토 (風の里)

かぜのさと (kazenosato)

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Specifications

Region

에히메현 (愛媛県)

Sake Type

도쿠베츠 혼죠조

Rice Polishing Ratio

60%

Acidity

1.5

Sake Meter Value

+5

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

松山三井

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

スッキリタイプの淡麗旨口