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노토호마레 다이긴죠우 츠이쇼 (能登誉 大吟醸 瑞祥)

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Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

味も香りも上品で繊細な、いわばお酒の芸術品といえます。