오오가 준마이긴조우 타이푸에후 (大賀 純米吟醸 TypeF)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
4
Sweet flavor
Ingredients
Rice
山田錦
Yeast
ふくおか夢酵母2号
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
프렌치
Features
ふくおか夢酵母2号使用。山田錦特有の甘みと爽やかな酸の味わい。冷酒向。
