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에이코우후지 준마이 무로카나마겐슈 아라타 키스이 (栄光冨士 純米 無濾過生原酒 新 㐂粋)

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Specifications

Region

야마가타현 (山形県)

Sake Type

준마이

Rice Polishing Ratio

70%

Acidity

1.4

Sake Meter Value

4

Flavor Profile

34533FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

つや姫

Base Ingredients

米、米麹

Features

味わい
爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)