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키헤이 준마이 나마초조슈 (喜平 純米生貯蔵酒)

준마이 (純米酒)

히라키 주조 주식회사

(平喜酒造株式会社)

키헤이 (喜平)

きへい (kihei)

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Specifications

Region

오카야마현 (岡山県)

Sake Type

준마이

Rice Polishing Ratio

60%

Flavor Profile

33303FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

あけぼの

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

米の旨味を十分に引き出し、 口当たりやさしくサラリと飲める お酒です。