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아사지오 무로카 토쿠베츠준마이 나마겐슈 시가와타리부네로쿠고 (浅芽生 無濾過 特別純米生原酒 滋賀渡船六号)

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Specifications

Region

시가현 (滋賀県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.9

Sake Meter Value

1

Flavor Profile

32203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

滋賀渡船6号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)