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조쿠 혼조조슈 (如空 本醸造酒)

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Specifications

Region

아오모리현 (青森県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Acidity

1.1

Sake Meter Value

+3

Flavor Profile

40000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

青森県産米

Yeast

十号酵母

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

おだやかな香り、酸との調和がよく、淡麗な中にもほのかな甘みがあり、飲みやすいお酒です。