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엣카이진 준마이다이긴죠 야마다니시키 무로카나마겐슈 시즈쿠자케 (悦凱陣 純米大吟醸 山田錦 無ろ過生原酒 しずく酒)

준마이 다이긴죠 (純米大吟醸酒)

츠루마사슈조우카부시키가이샤

(有限会社 丸尾本店)

요로코비가이진

요로코비가이진 (悦凱陣)

よろこびがいじん (yorokobigaijin)

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Specifications

Region

카가와현 (香川県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

60%

Acidity

1.7

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)