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미야마 쥰마이긴죠우 나마자케 (見山 純米吟醸 生酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Rice
雄町
Base Ingredients
米、米麹
Features
味わい
キレのある爽やか
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)