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아마부키 우루토라마린 초카라구치 준마이 잇카이히이레 (天吹 うるとらまりん 超辛口純米 1回火入れ)

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Specifications

Region

사가현 (佐賀県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.7

Sake Meter Value

7

Flavor Profile

32322FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

さがの華

Base Ingredients

米、米麹

Features

味わい
綺麗キレのある軽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)