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유키키라라 아라시보리 (雪きらら 荒しぼり)

혼죠조 (本醸造酒)

하타케야마 주조 주식회사

(畠山酒造株式会社)

유키키라라 (雪きらら)

ゆききらら (yukikirara)

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Specifications

Region

후쿠이현 (福井県)

Sake Type

혼죠조

Rice Polishing Ratio

60%

Ingredients

Rice

五百万石

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

寒中に珠玉の雫酒。コクがありほんのり甘いにごり酒です。