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준마이 낫쵸조우 겐슈 하루이치시보리 (純米 生貯蔵 原酒 春いちしぼり)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
岩手県産米
Yeast
協会９号
Base Ingredients
米、米麹
Features
フルーティー・フローラル
黄桃
味わい
華やかキレのあるジューシー
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
春の訪れを告げるフレッシュな生貯蔵原酒