토요노우메 카라쿠치준마이슈

토요노우메 카라쿠치준마이슈 (豊能梅 辛口純米酒)

준마이 (純米酒)

다카기 주조 주식회사

(高木酒造株式会社)

토요노우메

토요노우메 (豊能梅)

とよのうめ (toyonoume)

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Specifications

Region

고치현 (高知県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

1.6

Sake Meter Value

4

Ingredients

Rice

国産米

Water

物部川伏流水

Yeast

高知酵母AA41、高知酵母AC17

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

해산물・해산물 요리

Features

食との相性の良い飲み飽きしない土佐らしい王道の純米酒を目指しました。燗酒もオススメです。