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쥬쿠세이겐슈 히조우슈 아즈마노후모토 (熟成原酒 秘造酒 東の麓)

특별 준마이 (特別純米酒)

아즈마노후모토슈조우유우겐가이샤

(東の麓酒造有限会社)

아즈마노후모토 (東の麓)

あずまのふもと (azumanofumoto)

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Specifications

Region

야마가타현 (山形県)

Sake Type

특별 준마이

Rice Polishing Ratio

50%

Acidity

1.2

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

国産米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)