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마쓰시로이찌반 준마이 (松代一番純米)

준마이 (純米酒)

마쓰시로미야사카 주조점 주식회사

(松代宮坂酒造店株式会社)

마쓰시로이치반 (松代一番)

まつしろいちばん (matsushiroichiban)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이

Acidity

1.6

Ingredients

Rice

一般米・美山錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)