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미노지 다이긴죠 산넨쿠라가코이 히조슈 (美濃路 大吟醸三年蔵囲 秘蔵酒)

다이긴죠 (大吟醸酒)

와카바 주식회사

(若葉 株式会社)

미노지 (美濃路)

みのじ (minoji)

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Specifications

Region

기후현 (岐阜県)

Sake Type

다이긴죠

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

華やかな味わい、三年間の蔵内での眠りの間に五味（甘、酸、渋、辛、苦）がすばらしいハーモニーを奏でる心地よさ