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치요노마츠 준마이다이긴조 치쿠바슌 (千代の松 純米大吟醸酒 竹葉春)

준마이 다이긴죠 (純米大吟醸酒)

요시무라 주조 주식회사

(芳村酒造株式会社)

치요노마츠 (千代乃松)

ちよのまつ (chiyonomatsu)

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Specifications

Region

나라현 (奈良県)

Sake Type

준마이 다이긴죠

Acidity

1.2

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)