No image available

다이긴죠 도키노사쿠라 (大吟醸・同期ノ桜)

다이긴죠 (大吟醸酒)

에타지마 메이조 주식회사

(江田島銘醸株式会社)

도우키노사쿠라 (同期ノ桜)

どうきのさくら (doukinosakura)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

히로시마현 (広島県)

Sake Type

다이긴죠

Rice Polishing Ratio

40-50%

Sake Meter Value

+5〜+7

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

果実のような芳醇な香りがあり、まろやかな喉ごしとともに微妙な味わいのある酒。