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호마레기린 벳센야마하이 (ほまれ麒麟 別撰山廃)

기타 (その他)

가에쓰 주조 주식회사

(下越酒造株式会社)

호마레키린 (ほまれ麒麟)

ほまれきりん (homarekirin)

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Specifications

Region

니가타현 (新潟県)

Sake Type

기타

Rice Polishing Ratio

65%

Acidity

1.3

Sake Meter Value

6

Flavor Profile

23102FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

新潟県産米

Water

地元伏流水

Yeast

協会701号

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
キレのあるふくよか爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

口にひろがるコクと個性ある旨さ