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소노사토 긴죠 하나모에 (荘の郷 吟醸 花萌)

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Specifications

Region

오사카부 (大阪府)

Sake Type

긴죠

Rice Polishing Ratio

55%

Acidity

1.2

Sake Meter Value

+5.5

Ingredients

Rice

五百万石

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

軽快でキレ良い飲み口、爽快な喉ごしが特徴。 「吟醸 花穂」に比べ、アルコール度数を低くし、更に飲み易さを追求したお酒。