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야마탄마사무네 혼조조 시마나미 (山丹正宗 本醸造 しまなみ)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
松山三井
Base Ingredients
米、米麹、醸造アルコール
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
穏やかでさわやかな飲み口の本醸造酒です。