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혼죠조 기헤이 히야오로시 (本醸造 喜平 ひやおろし)

혼죠조 (本醸造酒)

히라키 주조 주식회사

(平喜酒造株式会社)

키헤이 (喜平)

きへい (kihei)

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Specifications

Region

오카야마현 (岡山県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Flavor Profile

23332FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

あけぼの

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

一夏、蔵内で熟成させた、落ち着きのある味わいです。