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코메소우 무로카나마겐슈 야마하이모토 미야마니시키 준마이긴조우쇼 (米宗 無濾過生原酒 山廃酛 美山錦 純米吟醸酒)

준마이 긴죠 (純米吟醸酒)

아오키 주조 주식회사

(青木酒造株式会社)

코메소우 (米宗)

こめそう (komesou)

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Specifications

Region

아이치현 (愛知県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Flavor Profile

44352FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

長野県産　美山錦(自然共生米)

Base Ingredients

米、米麹

Features

味わい
華やか伸びのあるまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

フルーティーな香りの後にやってくる強烈な旨味。