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다이세츠케이 특별 준마이 무로카 나마겐슈 (大雪渓 特別純米 無濾過生原酒)

특별 준마이 (特別純米酒)

다이세츠케이 주조 주식회사

(大雪渓酒造株式会社)

다이세케이 (大雪渓)

だいせっけい (daisekkei)

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Specifications

Region

나가노현 (長野県)

Sake Type

특별 준마이

Rice Polishing Ratio

59%

Acidity

1.8

Sake Meter Value

4

Flavor Profile

33323FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

美山錦

Yeast

協会701号

Base Ingredients

米、米麹

Features

味わい
キレのあるまろやかガス感

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)