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순미긴조 시보리타테 (純米吟醸しぼりたて)

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Specifications

Region

히로시마현 (広島県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.9

Sake Meter Value

+3

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

中生新千本

Yeast

自社酵母(KB-1)

Base Ingredients

米、米麹

Features

味わい
華やかキレのある伸びのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

爽やかな吟醸香、旨みのある料理にも力負けしない深みのある味わいです。