세이쿄 준긴 나마

세이쿄 준긴 나마 (誠鏡 純吟生)

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Specifications

Region

히로시마현 (広島県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Acidity

1.4

Sake Meter Value

3

Flavor Profile

45404FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

雄町

Yeast

K1601

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

生ならではの まろやかなコクとキレが特長の純米吟醸酒です。 雄町を使用した芳醇な旨口です。