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타케노소노 카라쿠치 킨파쿠쥰마이쥬 (竹の園 辛口 金箔純米酒)

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Specifications

Region

사가현 (佐賀県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

2

Sake Meter Value

11

Flavor Profile

22222FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

雄山錦、雄町

Base Ingredients

米、米麹

Features

味わい
華やかキレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)